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For immediate release:
July 13, 2018


Suggested Tweet: New Board of Directors for @WineBCdotcom & industry leaders recognized at the 2018 Canadian Wine Industry Awards ceremony on July 10 #BCWine #RootedinCool


KELOWNA, BC – Following another successful Annual General Meeting (July 10, 2018 at the Delta Hotel, Kelowna), that brought together winery owners from across BC, the BC Wine Institute (BCWI) is pleased to announce its new Board of Directors.
Nine voting BCWI Directors represent all British Columbia wineries. Newly elected or re-elected members of the Board of Directors are:
- Christa-Lee McWatters Bond from Encore Vineyards
- Josie Tyabji from Arterra Wines Canada
- Erik Fisher from Monte Creek Ranch Winery
- Charlie Baessler from Corcelettes Estate Winery


Also continuing their terms on the Board are Greg Berti (Andrew Peller), Ezra Cipes (Summerhill Pyramid Winery), Leo Gebert (St. Hubertus & Oak Bay Estate Winery), Tony Holler (Poplar Grove Winery) and David Wilson (Mark Anthony Group). BCWI President & CEO Miles Prodan, BC Grapegrowers' Association representative David Kozuki and Independent Director Douglas Friend remain on the Board as ex officio non-voting members.
“It has been a busy year in the BC wine industry, and we appreciate the time commitment and dedication of our volunteer Board of Directors and committee members,” notes Prodan. “We look forward to working with our newly appointed Board member Charlie Baessler and continuing Board members, including BCWI Chair Christa-Lee McWatters Bond, to evolve the BC wine industry and take the vision of our member wineries to the next level.”
The BCWI would also like to thank outgoing Director Ian MacDonald (Liquidity Wines) for his contributions to the Board during his term.


In the evening, the BCWI welcomed the Canadian Vintners Association (CVA) to co-host the 2018 BC Wine Industry Awards alongside the Canadian Wine Industry Awards aimed to recognize individuals that have gone above and beyond to support and enhance Canada’s grape wine industry.


BCWI President & CEO Miles Prodan was honoured to present CJ Smith, a champion ambassador for BC VQA Wine, with the BCWI Industry Recognition Award in gratitude of her many years of outstanding contribution to the British Columbia wine industry.
“CJ’s passion for BC wine, ability to build community, and eagerness to help others transformed the local Westwood Wines BC VQA Wine store into a vibrant part of the local community and a vital contributor to the BC wine ecosystem,” remarked Prodan. “Today we thank CJ for her industry contributions and for supporting BC VQA Wine and wineries for more than eight years.”


The BCWI Award of Distinction was presented to Vera Klokock, founder of Hillside Winery in recognition of her outstanding leadership, commitment and passion for the advancement of the British Columbia wine industry.
“Vera Klokocka was one of few female winemakers in the Okanagan in the early 1990s whose fortitude and pioneering spirit were instrumental in shaping the BC wine industry as we know it today,” said BCWI Chair Christa-Lee McWatters Bond. “Vera’s role in leading the charge to bring about the Farmgate Winery Policy in 1989 changed the BC wine industry and until today she remains an unsung hero.”


The Canadian Wine Industry Award of Distinction, regarded as the highest form of peer recognition in the Canadian wine industry, was awarded to Anthony von Mandl, founder of Mission Hill Family Estate, and proprietor of CedarCreek Estate Winery, CheckMate Artisanal Winery, and the radical new gravity-fed Martin’s Lane Winery.
“Anthony’s lifelong commitment to putting the Okanagan Valley on the international map as a region producing world class wine is remarkable,” said Dan Paszkowski, President and CEO of the CVA. “His vision and dedication have been instrumental in the development of the BC wine industry, a region whose exceptional quality wines can stand alongside the best in the world.”


The Wine Industry Champion Award was presented to David Lawrason, a prolific wine journalist and authority on Canadian wine, who has spent more than 30 years reporting on wine, travelling across Canada tasting and making wine more accessible to Canadian consumers.


The inaugural Karl Kaiser Canadian Winemaker Award, created to celebrate great Canadian winemakers in honour of the legacy of the late Karl Kaiser, a Canadian wine industry pioneer and viticultural visionary, was awarded to Bruce Nicholson, Senior Winemaker at Inniskillin Niagara. With more than 30 years of experience in both British Columbia and Ontario, Bruce has made world-class wines and continues to demonstrate the endless potential for Canadian wines.


This year set a benchmark for the BC Wine Industry with BC VQA Wine reaching an all-time high of 18 per cent of wine market share in BC (litres). BC VQA Wine sales (litres) experienced a 7.3 per cent growth over the previous year.
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Editors: Photos are linked for your consideration with the following cutlines,
Photos 1 - British Columbia Wine Institute Board of Directors (Back Row L-R: Charlie Baessler (Corcelettes Estate Winery), Greg Berti (Andrew Peller), Ezra Cipes (Summerhill Pyramid Winery), Erik Fisher (Monte Creek Ranch Winery), Leo Gebert (St. Hubertus & Oak Bay Estate Winery) and Douglas Friend (Independent Director). Front Row L-R: Josie Tyabji (Arterra Wines Canada), Miles Prodan (BC Wine Institute), Chair Christa-Lee McWatters Bond (Encore Vineyards), David Wilson (Mark Anthony Group) and David Kozuki (BC Grapegrowers' Association).


Photos 2 - British Columbia Wine Institute and Canadian Vintners Association Industry Award Winners (L-R: Bruce Nicholson (recipient of the Karl Kaiser Canadian Winemaker Award), CJ Smith (recipient of the BC Wine Institute Industry Recognition Award), Anthony von Mandl (recipient of the Canadian Wine Industry Award of Distinction), Dan Paszkowski (President and CEO of the Canadian Vintners Association), Miles Prodan (President & CEO of the BC Wine Institute), Vera Klokocka (recipient of the BC Wine Institute Award of Distinction), David Lawrason (recipient of the Canadian Wine Industry Champion Award), Christa-Lee McWatters-Bond (Chair of the BC Wine Institute), Geoff McIntyre (Representing MNP, Sponsor of the Canadian Wine Industry Awards), David Wilson (Chair of the Canadian Vintners Association).
For the complete image gallery click here.

 

FOR IMMEDIATE RELEASE: May 1, 2018

Olivier Humbrecht MW joins Phantom Creek Estates as Consultant

Oliver, British Columbia: Phantom Creek Estates is pleased to announce a long-term collaboration with Olivier Humbrecht MW of Alsace’s Domaine Zind-Humbrecht. Phantom Creek is Humbrecht’s first and only winery consulting project.

Olivier Humbrecht, France’s first Master of Wine, is the owner and winemaker of Domaine Zind-Humbrecht. The renowned estate has been in his family since 1620, and today is one of the world’s leading Pinot Gris and Riesling producers. Humbrecht initiated the winery’s transition to organic and biodynamic practices in 1997. He is now the President of Biodyvin, a prestigious biodynamic certifying body based in Europe.

As Phantom Creek expands its portfolio to include Pinot Gris and Riesling, two of British Columbia’s signature grape varieties, Humbrecht will be instrumental in helping to select and develop vineyard sites that have the potential for excellence.

“Having visited three times already, I know the Okanagan and Similkameen Valleys are capable of producing exceptional Pinot Gris and Riesling with great vineyard character,” said Humbrecht. "With the ambition of ownership and the skilled team at Phantom Creek, I am enthusiastic about what we can achieve.”  

Working closely with Winemaker Ross Wise, Humbrecht will have an integral role in Phantom Creek’s white winemaking program. The state of the art winery, including an Alsatian inspired foudre room, was designed with Humbrecht’s input.

Humbrecht will also guide Phantom Creek’s transition to organic and biodynamic farming practices. The winery’s 67 acres of estate vineyards on the Black Sage Bench, including the historic Phantom Creek and Sundial Vineyards, have been farmed according to organic practices since 2017.

“We believe organic and biodynamic farming will result in the highest quality fruit from our estate vineyards,” said Ross Wise. “As the authority on biodynamic farming, Olivier is an indispensable source of knowledge.”

Phantom Creek’s inaugural wines will be released in Spring 2019, coinciding with the opening of the winery. Since 2016, the winery has farmed heat-seeking varieties ideally suited to the South Okanagan, including Cabernet Sauvignon, Merlot, and Syrah.

 

 


 

 

 

 

 

 

 

 

Congratulations and welcome to BCWI Board of Directors.

 

 

 

 

 

 

 

 

 

 


 


 

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